Classes
Education
Bio

Spring 2020

Section 5648 of DIET52
Management Training Techniques -- : Jan 16 - May 14 2020

Fall 2019

Section 4207 of DIET55
Food Production Management -- : Aug 22 - Dec 12 2019

Section 4212 of DIET55L
Food Production Clinical Experience -- : Aug 23 - Dec 13 2019
The above section will meet in room 5023, Burdo Culinary Center on 11/1 & 12/6.

MS Hospitality Management and Dietetics, Kansas State University
BS Dietetics, U.C. Davis
Registered Dietitian

Professional Involvement and Community Service: 

Member of:
Association of Nutrition & Foodservice Professionals
Foodservice Systems Management Education Council
California Association of Professional Music Teachers